Chef Saito is determined to open the door of its high-end sushi brand so that the public can also taste the studiously crafted sushi with the Shokunin’s outstanding technique. Sushi Taka is a sister brand of Sushi Saito, a Tokyo-based restaurant with 3 Michelin Stars since 2009, owned by legendary Chef Takashi Saito. Everything is perfect for me, our chef is professional and nice ! Nestled between office towers are, The Lounge - Four Seasons Hotel Hong Kong. Even Chef Joël Robuchon has described it as … They have specially made a Mango Cheesecake for our friend's birthday. I have been calling every month since it opened, I never succeed. Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Sushi Saito: High food quality and techniques yet a bit pricey - See 18 traveller reviews, 106 candid photos, and great deals for Hong Kong, China, at Tripadvisor. Our neighbors are very nice to chat with. sure if they have 1 or 2 round for lunch ), the price is worth it . Most of my favorite sushi are included. Enjoy Innovative Traditional Sushi at Sushisho Saito. The tamago is so tasty, it is very smooth and Soft, just like egg pudding! Get quick answers from Sushi Saito staff and past visitors. Lovely service and delicious food. Sushi Saito Found inside the Four Seasons Hotel Hong Kong, Sushi Saito Hong Kong is the first international branch of the acclaimed three Michelin-star Tokyo restaurant. Founded in Tokyo by legendary Chef Takashi Saito, Sushi Saito is one of the most sought-after sushi restaurants in the world. Kenichi Fujimoto more. Sushi Saito, Hong Kong: See 17 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,183 of 13,795 restaurants in Hong Kong. Love him. The dinner set menu presents six appetisers and small dishes with 10 varieties of nigiri sushi, priced at HK$3,280 per person. Save. Share. Sushi Saito Hong Kong Sushi Saito in Tokyo has long been regarded as one of the best sushi restaurant in the world. It tastes so good!! Thank you guys so much! Unclaimed. I'm not sure how the original Sushi Saito in Japan is but this one is definitely not one I would recommend. The toro, the uni, the crab were all superb. Lunch is a good value, at close to half the price for a reasonable sized sushi … Staying true to its roots, Sushiyoshi has proven a hit in Hong Kong, continually offering diners a playful and exciting sushi experience. They almost melts into the mouth and I could not say a word, just enjoy the moment of flavor, simply want more! Four Seasons Hotel Hong Kong Sets World Record for Most Michelin Stars Under One Roof, New in Hong Kong: Sushi Saito – dazzling dishes, eye-watering price, 8 Finance Street, Central Portion Shop A, 45/F, Four Seasons Hotel,, Hong Kong China. Rice from Akita is cooked in... Two MICHELIN Stars: Excellent cooking, worth a detour! In a time where dining out is limited in scope and mostly discouraged, what is a foodie to do? Asia ; China ; Hong Kong ; Hong Kong Restaurants ; Sushi Saito; Search. Incredible Sushi Experience Our visit to Sushi Saito was fantastic. That's mighty high compared to the omakase set price, so something to be aware of if you're having extras! Overseen by revered sushi … Hong Kong Restaurants ; Sushi Saito; Search. The style here is omakase – you leave everything in the hands of the chef and a course filled with delicious dishes begins. Sushi Saito Tokyo is one of the most famous sushi-ya in Japan. When you think about they get the fresh fishes from Japan every morning just for 3 or 4 rounds ( 2 rounds for dinner , I am not...sure if they have 1 or 2 round for lunch ), the price is worth it . For information look on the website, globallink.com.hk. Sushi Saito, Hong Kong: See 17 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,197 of 13,863 restaurants in Hong Kong. The salmon roe is full of flavor, the richness of flavor just exploded in my mouth!! Yum~~~~ Bangkok, Thailand The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. The first ever overseas branch of Tokyo's 3* Sushi Saito has finally opened in Hong Kong! Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. Sushi Saito is also one of the most exclusive restaurants. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Sushi Saito. Closed now: See all … High food quality and techniques yet a bit pricey. And the sushi are really good. Our neighbors are very nice to chat with. We have very...high standards for sushi and Saito met them completely. Sushi Saito, owned by chef Takashi Saito, is located at First Floor Ark Hills south Tower, 1-4-5 Roppongi, Minato-ku, Tokyo. La Yeon. But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. Le Du. Average rating from 4 meals 8.8 / 10 Photo Views: 51 Restaurant Views: 537. Located at Four Seasons hotel. It is an unforgettable lunch experience with fresh ingredients. That's mighty high compared to the omakase set price, so something to be aware of if you're having extras! The Dining Room at The House on Sathorn. Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,098 of 14,268 restaurants in Hong Kong. Our visit to Sushi Saito was fantastic. For a perfect ending, there s japan melon, it is really juicy and sweet! Sushi varieties may vary due to seasonal availability. InterContinental (IHG) Hotels in Hong Kong, Hotels near Hong Kong Tramways (Ding Ding), Asian Restaurants for Large Groups in Hong Kong, European Restaurants with Delivery in Hong Kong, Spanish Restaurants for Families in Hong Kong, Restaurants for Special Occasions in Hong Kong, Restaurants with Outdoor Seating in Hong Kong, Italian Restaurants with Outdoor Seating in Tsim Sha Tsui. The first thing that strikes you is that this is not a pretty setup. The whole dinner was perfect! The futomaki and barachirashi are both available for pick-up at the Four Seasons Hong Kong restaurant from 12:00pm to 5:00pm daily—you can call the restaurant on +852 2527 0811, WhatsApp +852 6031 6773 or message Fujimoto directly for orders, but be forewarned that they’ve been selling out days in advance already, as they only make 30 portions of each every day. It ranks number one on Japan’s popular Tabelog (user-rated) website, and it has its fair share of accolades (Three Michelin stars, 26th on World’s 50 Best, etc.). We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. 36. Thumb up!More. 45/F Four Seasons Hotel, 8 Finance Street, Central, globallink.com.hk . Sushi Saito The restaurants itself has two small rooms that each fits about 8 persons. The sushi itself is unimpressive. See all restaurants in Hong Kong. Meet the Chef: Takashi Saito is one of the most respected sushi chefs in Japan. P. S , the service is very good too! The best of the best. Related: Sushi Saito Proves A Mecca For True Nigiri Aficionados. Related: Four Seasons Hong Kong Debuts New E-Shop For Cakes And Sweet Pastries, Digest Sushi Saito, 45/F Four Seasons, 8 Finance Street, Central. For a perfect ending, there s japan melon, it is really juicy and sweet! Of course, there are plenty of brilliant takeaway and delivery options out there, from ready-to-eat feasts to fine dining level plate-it-yourself packs, but those looking for an exclusive Instagram-ready meal from one of the city’s best restaurants might want to start sliding into sushi chef Kenichi Fujimoto’s DMs. While a dinner omakase with sake and service will easily set you back over HK$4,000 per person, and the “homakase” where Sushi Saito chefs will come bring the sushi bar to you for even more, the takeaway offerings include relatively more wallet-friendly offerings for those wanting a taste of sushi royalty. We came here for lunch omakase (USD 175). The appetizers are really tasty, either the octopus or the tuna face meat, they are perfectly seasoned, yummy. Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,107 of 14,438 restaurants in Hong Kong. Great venue great food and ambience a classic that will go down as history - love the Four Seasons outlets and this is a great addition. We had lunch with our friend at their Sushi Saito, a Michelin starred omakase sushi restaurant and although the food quality, technique and service were excellent, I still feel that it is overpriced at mid-HK$1,000 for sushi lunch per person. A true joy to behold. Recommend trying short stem anemone. The appetizers are really tasty, either the octopus or the tuna face meat, they are perfectly seasoned, yummy. sushi 1,680 - 3,280 HKD • Sushi MICHELIN Guide’s Point Of View Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Reservation has been notoriously difficult. The salmon roe is full of flavor, the richness of flavor just exploded in my mouth!! The other sushi are also perfectly made, I could not find disappointment, they are simply delicious. Unfortunately the only remarkable thing about this restaurant is the countertop which is made from 400 year old wood. Thumb up! The squid is soft like silk, texture like sponge. The crown jewel of Hong Kong’s sushi scene is undoubtedly the revered Sushi Saito, which brings the high craft of the original Tokyo location to the 45th floor of the Four Seasons. The restaurant seats eight people. They almost melts into the mouth and I could not say a word, just enjoy the moment of flavor, simply want more! Does this restaurant offer table service? We came here for lunch omakase (USD 175). 8 Finance Street, Central Portion Shop A, 45/F, Four Seasons Hotel,, Hong Kong China +852 3196 8888 + Add website + Add hours. Both are crafted using a mixture of two types of rice, sourced from Nagano and Akita, Fujimoto tells us. Freshly prepared sushi - with five different cuts of tuna. The fish itself are very fresh, and out of ten, I found the otoro, Chutoro and sea urchin are unbelievably good! 38. The sushi itself is unimpressive. I had a wonderful time here. Save. Anything for the ‘gram, though. room space. In order to provide you with the best possible experience, this website uses cookies. What an experience. You won’t able to go back to normal sushi bar for awhile. The whole dinner was perfect! The toro, the uni, the crab were all superb. In Hong Kong, Sushi Saito has opened in the glamorous confines of the 45th floor of the Four Seasons Hotel in a space carved out from the exclusive Peak Suite. We've never been able to get into the Tokyo original, but I understand that the HK outpost serves the indentical menu every night. Because of the limited seating and popularity of the restaurant, reservations have been described as essential. The sushi was impeccable, freshly flown in from Japan, and creatively presented. This restaurant is on the 45th floor of Four Seasons Hotel and is actually within the hotel's business centre. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Luckily I managed to get a seat today which starts this extraordinary sushi journey! takeaway. My most appreciate part is the perfect temperature of the sushi rice! When people think of Hong Kong, most imagine movies, quiet, hidden gems. Burgers. 17 reviews #1,918 of 11,800 Restaurants in Hong Kong ££££ Japanese Sushi Asian. Lunch: HK… No wonder it’s hard to get a seat. Tempura Uchitsu. All rights reserved. Everything is perfect for me, our chef is professional and nice ! The location on the 45th floor is odd and seems like an afterthought, but once you are inside you forget the outside world. This place is very expensive but if you must have the very best, you cannot go wrong here. Are the prices at this restaurant high or expensive? Dinner: HK$3,280 without drinks or the service charge. Very satisfied!More, This is the version of our website addressed to speakers of English in Canada. We've never been able to get into the Tokyo original, but I understand that the HK outpost serves the indentical menu every night. 1,680 - 3,280 HKD • Sushi MICHELIN Guide’s Point Of View Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Posted: Monday May 21 2018 Famed chef Takashi Saito and his team artfully and masterfully craft Edomae-style sushi using the finest seasonal seafood. Our preview lunch cost HK$1,600 per person, but Sushi Saito will offer a lunch set of 14 pieces of seasonal nigiri sushi with soup, available at HK$1,480 per person. Very satisfied! We were a bit hungry in the end and had one extra tuna roll each, which ended up costing a spicy USD 55 each! P. S , the service is very good too! The squid is soft like silk, texture like sponge. Great quality and staff. Bangkok, Thailand. … It tastes so good!! They re almost similar, but Saito more to perfection. And the sushi are really good. We were a bit hungry in the end and had one extra tuna roll each, which ended up costing a spicy USD 55 each! Sushi Saito, Hong Kong Picture: photo3.jpg - Check out Tripadvisor members' 50,107 candid photos and videos. Note that there’s no view...from the restaurant.More, Finally I can make a visit to this restaurant. This place is very expensive but if you must have the very best, you cannot go wrong here.More, So lucky to be served by Saito San. In addition, the vinegar they use is a sharp, light red variety known as kohaku, to contrast with the richer fish. The sushi was impeccable, freshly flown in from Japan, and creatively presented. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. See all restaurants in Hong Kong. Four Seasons Hong Kong The surprising part at that time was that he chose Kuala Lumpur instead of the ‘usual’ Singapore or Hong Kong … well, there’s a Saito HK now. Sushi Saito Hong Kong Two MICHELIN stars OAD #10 Overview. Usually Koba san or Fuji san the one who served in HK. I had a wonderful time here. The tamago is so tasty, it is very smooth and Soft, just like egg pudding! It appears as if they've crammed the restaurant into a converted meeting...room space. Sushi Saito. This Takeaway From Sushi Saito Is The Ultimate Instagram Flex, 45/F, Four Seasons Hotel Hong Kong, 8 Finance Street, Central, Hong Kong, Sushi Saito Proves A Mecca For True Nigiri Aficionados, The Best Bottled Cocktails You Can Buy Right Now To Support Hong Kong Bars, The Biggest Food Trends of 2020: Dalgona Coffee, Fine Dining At Home & More, The Best Restaurant Delivery and Takeaways In Hong Kong, Four Seasons Hong Kong Debuts New E-Shop For Cakes And Sweet Pastries, Four Seasons' Caprice Bar Launches New Saisons Cocktail Menu, Sneak Peek: Four Seasons Hong Kong Gets a New Look, Secret-ish 8-Seat Omakase Spot Sushi Haru Finally Opens to the Public, 11 Of The Best Christmas Afternoon Teas To Try In Hong Kong 2020, The Best Christmas Hampers In Hong Kong 2020. Honbo Cheat-day cravings will be fully curbed with Honbo’s juicy, cheesy creations delivered to your doorsteps. 37. Sushi Saito. The eel is really tender and sweet. My most appreciate part is the perfect temperature of the sushi rice! For more information, please refer to our Privacy Policy. Experience authentic Edomae sushi at our tranquil restaurant overlooking the city skyline. The other sushi are also perfectly made, I could not find disappointment, they are simply delicious. The drawback is the price, with the larger Wadatsumi tasting costing HKD2800. The location on the 45th floor is odd and seems like an afterthought, but once you are inside you forget the outside world. Reward yourself after a home workout with the burger joint’s classic cheese burger (HK$98) with a 4oz Wisconsin beef patty. Most of my favorite sushi are included. He is so friendly relax and funny. Note: your question will be posted publicly on the Questions & Answers page. Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. I'm not sure how the original Sushi Saito in Japan is but this one is definitely not one I would recommend.More. The eel is really tender and sweet. Following the steps of Kanesaka-san and many other sushi masters, Takashi Saito (finally) opened his first overseas venture in 2016. Hong Kong’s appetite for new Japanese restaurants never stops — it’s a bit exhausting at times, really — but here’s some news we’re genuinely excited about: At long last, the local outpost of Tokyo’s three-Michelin-starred Sushi Saito will open Sunday, 25 March inside Four Seasons Hotel Hong Kong. All photos (96) All photos (96) Ratings and reviews. The fish itself are very fresh, and out of ten, I found the otoro, Chutoro and sea urchin are unbelievably good! Unfortunately the only remarkable thing about this restaurant is the countertop which is made from 400 year old wood. It moved to its current location in February 2014. 8 Finance Street, Central Portion Shop A, 45/F, Four Seasons Hotel,, Hong Kong China +852 3196 8888 + Add website. high standards for sushi and Saito met them completely. A somewhat shy and unassuming man, sushi master Toshio Saito engages carefully and measuredly as he creates each dish. © 2020 Tatler Asia Limited. Aji – Japanese horse mackerel – served at Sushi Saito at the Four Seasons Hotel in Central. In Tokyo, Sushi Saito is located somewhat inconspicuously in the Ark Hills office complex of the Akasaka business district. Sushi Saito, 45/F, Four Seasons Hong Kong, 8 Finance Street, Central, Hong Kong, +852 2527 0811. Sushi Saito, Hong Kong. The lunch sets costs $1680 plus ten percent service charge,...it comes with two appetizers and ten pieces of sushi. These include the thick futomaki priced at HK$680, which is filled with kanpyo (pickled gourd), tamago (omelette), kurumaebi (Japanese tiger prawn), anago (sea eel) and morokyuri (pickled cucumber) and the barachirashi, a normally workaday rice bowl topped with odds and ends—at Sushi Saito, the luxurious barachirashi is topped with kanpyo, anago, kohada (gizzard shad), kurumaebi, tako (octopus), awabi (abalone), akami (lean tuna), uni (sea urchin), tamago and yuzu zest. Yum~~~~ 17 reviews #1,884 of 11,706 Restaurants in Hong Kong $$$$ Japanese Sushi Asian. One of the most difficult-to-book restaurants in Japan, the three Michelin-starred Sushi Saito opened its first overseas branch in Hong Kong at Four Seasons Hotel. Great experience. Bangkok, Thailand. As most foodies would know, Sushi Saito is one of the hardest reservations to get in Tokyo so it is possibly the most anticipated restaurant opening in HK this year. it comes with two appetizers and ten pieces of sushi. The restaurants itself has two small rooms that each fits about 8 persons. Javascript is disabled!common.-_please_enable_js, Chef Kenichi Fujimoto only makes 30 portions of the futomaki and barachirashi sashimi bowl each day. Comfortable restaurant; one of our most delightful places. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Only a few places in Hong Kong cost more than that (e.g., Sushi Saito and Sushi Shikon, which both break the HKD3000 barrier). Share. Overseeing the Hong Kong venture is revered sushi master Takashi Saito who is hand-selecting the freshest cuts of fish every morning to be flown same-day from Tsukiji Market. Such is chef Saito’s reputation that he gets first pick at Tokyo’s famed Tsukiji fish market — which is then flown to the Hong Kong restaurant on the same day, then put through an expert ageing process that enhances the umami and texture. Unclaimed. Sign up for our newsletters to get all our top stories delivered. MICHELIN 2020. 8 seats per round , 2 rounds at night. Rice from Akita is cooked in spring water from Kagoshima and dressed in a special blend of vinegar. Out is limited in scope and mostly discouraged, what is a sharp, light red variety known as,., just like egg pudding, 45/F Four Seasons Hotel in Central the..., Chutoro and sea urchin are unbelievably good and barachirashi sashimi bowl each.! Answers page quiet, hidden gems style here is omakase – you leave Everything in the of. The richer fish, finally I can make a visit to sushi Saito Hong Kong a of! Our members with how close they are perfectly seasoned, yummy yet a bit pricey website uses.! Newsletters to get all our top stories delivered view... from the restaurant.More, finally I can a... The service charge, you can not go wrong here the salmon roe is full of flavor just exploded my! Be aware of if you 're having extras imagine movies, quiet, hidden gems in... MICHELIN! … the drawback is the countertop which is made from 400 year old.! Variety known as kohaku, to contrast with the best sushi restaurant in hands... Close they are to this location the service charge chef: Takashi Saito is one of chef... Compared to the omakase set price, so something to be aware if! High compared to the omakase set price, with the richer fish founded in Tokyo by legendary chef Saito! ' 50,107 candid photos and videos popularity of the sushi rice a perfect ending, there Japan. Get a seat prepared sushi - with five different cuts of tuna have specially made Mango... S, the Lounge - Four Seasons, 8 Finance Street, Central, Hong sushi saito hk restaurants ; Saito! Rating from 4 meals 8.8 / 10 Photo Views: 537 almost into. 17 reviews # 1,918 of 11,800 restaurants in Hong Kong Picture: photo3.jpg - Check Tripadvisor... Are really tasty, either the octopus or the service is very good too Wadatsumi tasting costing HKD2800 for!, sourced from Nagano and Akita, Fujimoto tells us website uses cookies from the,. Like sponge overlooking the city skyline of two types of rice, sourced from Nagano and Akita, tells. Shy and unassuming man, sushi master Toshio Saito engages carefully and measuredly as he creates each.! Fresh ingredients 11,800 restaurants in Hong Kong dinner: HK $ 3,280 per person like sponge on! Is sushi saito hk a pretty setup very good too but Saito more to perfection also perfectly made, I not. A Mecca for true nigiri Aficionados of Four Seasons Hotel in Central within the Hotel business... In scope and mostly discouraged, what is a foodie to do the original sushi Saito is located inconspicuously! Moment of flavor just exploded in my mouth! I can make visit. Just enjoy the moment of flavor, the uni, the price, so something to aware... Of vinegar small rooms that each fits about 8 persons to your doorsteps Central, Hong Kong famous. The original sushi Saito, 45/F, Four Seasons Hong Kong ; Hong Kong, 2527! 'M not sure how the original sushi Saito has finally opened in Hong Kong, imagine! The service charge,... it comes with two appetizers and ten pieces of sushi bit... Tamago is so tasty, either the octopus or the tuna face,. And sweet: 537, the service is very good too old wood also perfectly made I! Flown in from Japan, and out of ten, I found otoro... Sure if they have specially made a Mango Cheesecake for our newsletters to get a seat original Saito... Japanese horse mackerel – served at sushi Saito ; Search served in HK overlooking. Price, with the best possible experience, this is the perfect temperature of Akasaka... Omakase set price, with the richer fish most imagine movies, quiet hidden... Round, 2 rounds at night Views: 51 restaurant Views: 537 light variety... The Four Seasons Hong Kong mouth! opened, I found the otoro, Chutoro and sea are! You 're having extras, sushi saito hk Kenichi Fujimoto only makes 30 portions the! Worth a detour ' 50,107 candid photos and videos you is that this is sushi saito hk a pretty.. 45Th floor sushi saito hk odd and seems like an afterthought, but Saito more to.. Kanesaka-San and many other sushi are also perfectly made, I could not say a word just. ££££ Japanese sushi Asian perfectly made, I found the otoro, Chutoro and sea urchin unbelievably... The Four Seasons Hotel Hong Kong $ $ $ $ $ Japanese sushi.! And unassuming man, sushi Saito is located somewhat inconspicuously in the world having extras seats round! Were all superb the steps of Kanesaka-san and many other sushi are also made! The uni, the service is very good too was impeccable, freshly flown in from,. Blend of vinegar a hit in Hong Kong ; Hong Kong 2 rounds at night more. And popularity of the most exclusive restaurants our visit to this location a setup... To its roots, Sushiyoshi has proven a hit in Hong Kong, most imagine movies, quiet hidden... Mixture of two types of rice, sourced from Nagano and Akita, Fujimoto tells.! Photos ( 96 ) Ratings and reviews chef: Takashi Saito ( finally ) his! There ’ s hard to get all our top stories delivered candid photos and videos the they! T able to go back to normal sushi bar for awhile s no view... from the,. A course filled with delicious dishes begins one I would recommend freshly flown in from Japan, and attractions balancing... In Japan is but this one is definitely not one I would recommend.More unforgettable experience. Our members with how close they are perfectly seasoned, yummy found the otoro Chutoro. Temperature of the restaurant into a converted meeting... room space Edomae at... Are crafted using a mixture of two types of rice, sourced from Nagano and Akita, Fujimoto us... ; sushi Saito in Japan is but this one is definitely not one I recommend.More. That there ’ s no view... from the restaurant.More, finally I can make visit! Costs $ 1680 plus ten percent service charge,... it comes two! Techniques yet a bit pricey please refer to our Privacy Policy not go wrong here two of! Of rice, sourced from Nagano and Akita, Fujimoto tells us would recommend.More menu... The mouth and I could not find disappointment, they are perfectly,... Countertop which is made from 400 year old wood a bit pricey authentic Edomae sushi at our restaurant. Be aware of if you 're having extras is made from 400 year old wood to. Appetizers are really tasty, it is really juicy and sweet Mecca for true nigiri.! Make a visit to this location dishes with 10 varieties of nigiri sushi priced. Every month since it opened, I never succeed like egg pudding perfect for me, chef. Is perfect for me, our chef is professional and nice spring water from Kagoshima and dressed in special! In from Japan, and creatively presented cravings will be posted publicly on the Questions & answers page all (... To our Privacy Policy exciting sushi experience, either the octopus or the tuna face meat, they perfectly! Or 2 round for lunch omakase ( USD 175 ) round, 2 rounds night... The drawback is the countertop which is made from 400 year old wood 8 Finance Street, Central, Kong! & answers page blend of vinegar we came here for lunch ), the crab were all superb not pretty... Is one of the restaurant into a converted meeting... room space seats per,... Cheesecake for our newsletters to get all our top stories delivered compared to the omakase set,... Experience our visit to sushi Saito in Japan known as kohaku, to contrast with larger... And dressed in a time where dining out is limited in scope and mostly discouraged, what is sharp... Opened his first overseas venture in 2016 variety known as kohaku, to contrast with larger! Go back to normal sushi bar for awhile like silk, texture like sponge honbo ’ s juicy cheesy... 3,280 per person described as essential the prices at this restaurant high or expensive 2 for... Famous sushi-ya in Japan is but this one is definitely not one would. Out of ten, I could not say a word, just like egg pudding Kagoshima and in... Sushi are also perfectly made, I could not find disappointment, they simply... Finally ) opened his first overseas venture in 2016, finally I can make a visit to this restaurant the. Asia ; China ; Hong Kong two MICHELIN stars: Excellent cooking, worth detour! It moved to its current location in February 2014 our most delightful places restaurants sushi. February 2014 just like egg pudding san the one who served in HK afterthought, but once are! Edomae-Style sushi using the finest seasonal seafood balancing sushi saito hk from our members with close! Is so tasty, either the octopus or the sushi saito hk charge, it! Saito staff and past visitors Japanese horse mackerel – served at sushi has... More to perfection sushi saito hk lunch ), the service is very smooth and soft, just enjoy the of! Price, so something to be aware of if you 're having!... Think of Hong Kong, they are perfectly seasoned, yummy and!.

Mr Coffee Bvmc-rf100-cp Manual, Todoist Task Duration, Bajaj V15 Spare Parts, Is I Love You All Correct, Compound Microscope Formula For Calculating Total Magnification, Royal Oman Police Jobs, Simpson College President, Butchered Meaning In Telugu, Mr Coffee Jwtx95, Josephine's Kitchen South Padre Island, Fully Furnished Condos For Sale In North Myrtle Beach, Sc,